Does anyone have a recipe for creamed sweet peas?

Creamed Peas Recipe



Ingredients:

2 tablespoons butter

2 tablespoons flour

1 cup milk

Season to taste.

1 can peas (drained) or package frozen baby peas,



Directions:



Melt 2 tablespoons butter over low heat. Add flour. Add and blend over low heat for 3-5 minutes Stir milk in slowly



Cook and stir the sauce with a wire wisk or wooden spoon until thickened and smooth. Season to taste. Stir in peas I use either drained can peas or frozen baby peas, both are good. I also double the recipe, it's according how many will be eating.



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Baby Sweet Peas With Honey Pecan Butter Recipe



Ingredients:

1 (16-oz.) pkg. Frozen Baby Sweet Peas

1 tablespoon butter or margarine

1 tablespoon honey

3 tablespoons coarsely chopped pecans



Directions:



Cook peas as directed on package; drain well.



Meanwhile, melt butter in small saucepan; stir in honey and pecans. Pour over peas; stir to blend.



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Ingredients:

2 cups frozen green peas, thawed

2/3 cup water

1/8 teaspoon salt

3 tablespoons butter

1/3 cup heavy cream

2 tablespoons all-purpose flour

1 tablespoon white sugar



Directions:



In a medium saucepan, combine peas, water, and salt. Bring to a boil, then stir in butter. In a small bowl, whisk together cream, flour, and sugar. Stir mixture into peas. Cook over medium-high heat until thick and bubbly, about 5 minutes.





I hope one of the three will help!!
Does anyone have a recipe for creamed sweet peas?
CREAMED PEAS



Ingredients:

2 tablespoons butter

2 tablespoons flour

1 cup milk

salt and pepper to taste

1 package frozen baby peas,



Melt 2 tablespoons butter over low heat. Add flour. Add and blend over low heat for 3-5 minutes Stir milk in slowly



Cook and stir the sauce with a wire wisk or wooden spoon until thickened and smooth. Season to taste. Stir in frozen baby peas.
Reply:I open a can of peas and throw in a can of Campbells Cream of Mushroom soup

at low heat

.......mmmmmmm